R3
With its independent burner management, 3-level adjustable cooking grids and multi-position lid stop, the R3 Infrared Grill provides a broader temperature range (as low as 350 degrees) and control unmatched in other infrared grills. The two burners generate up to 1,600 degrees F at the surface to instantly vaporize drippings and, as in most high-end restaurants, use infrared heat to cook foods to perfection.
Features
- Total Cooking Area of 695 Square Inches
- Heavy Duty Cast Aluminum Construction
- 40,000 BTU
- Two Infrared Burners
- 2-Piece Stainless Steel Rod Cooking Grids
- Stainless Steel Control Panel
- Stainless Steel Warming Rack
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R3B
With its two burner styles, 3-level adjustable cooking grids and multi-position lid stop, the R3B Grill combines the latest infrared grilling technology along with conventional gas grilling under one hood. Sear steaks over the infrared burner while you grill vegetables over the stainless steel tube burner. The single infrared burner generates up to 1,600 degrees F at the surface to instantly vaporize drippings and uses infrared heat to cook foods to perfection.
Features
- Total Cooking Area of 695 Square Inches
- Heavy Duty Cast Aluminum Construction
- One 20,000 BTU Infrared Burner
- One 20,000 BTU Tube Burner
- 2-Piece Stainless Steel Rod Cooking Grids
- Stainless Steel Control Panel
- Stainless Steel Warming Rack
- Charmaster Briquets (Over Tube Burner Only)